Yesterday, I took Big Brother to school. Since it was his day to bring snacks, I got to
Outside the classroom, each student had written instructions for how to prepare a Thanksgiving turkey. They were learning about "steps": First, Next, Last, etc.
I noticed most of the children wrote, "First, you buy a turkey at Store X".
Big Brother's "essay" started a little differently, and I share his recipe with you now.
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First, you catch a turkey outside.
Next, you put salt on it and cook it in a frying pot for 1 minute.
Last, you eat it with your mom.
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Hmm...sounds like a very interesting recipe for "Rare Wild Turkey".
A number of questions follow, including: 1) Do you kill the turkey first or cook it alive?, 2) Does it still have feathers?, 3) Can I get an antibiotic prescription for Salmonella since it only cooks for a minute?
I'm
That's okay, honey. You can have the neck.
See you on Fatherhood Friday,
Busy-Dad-E
That sounds so easy, why don't people eat turkey all the time? :)
ReplyDeletelove it! aunt-e
ReplyDeleteLOL! Rosi
ReplyDeleteAt least it's salted Salmonella!
ReplyDeleteHmmm...I haven't seen any turkeys running around my neighborhood lately. I might have trouble with the first step..catching a turkey.
ReplyDelete